Maschio Ribolla Gialla

Ribolla Gialla

SPARKLING
EXTRA DRY

Fragrant and sophisticated

Ribolla is a typical white grape from the region of Friuli-Venezia Giulia, well-known and appreciated since the time of the “Serenissima” Venetian Republic. Its wine, highly favoured by the Habsburgs, was served at banquets in honour of the lieutenants and presented as a gift to the patriarchs of Aquileia during their inauguration. Cantine Maschio, driven by a calling for sparkling wines, offers this wine in a sparkling version. Ribolla Sparkling, with its characteristic aroma of ripe fruits, delights the palate with pronounced acidity, refreshing flavours and a pleasant minerality, derived from the unique soil and climate features.

  • GRAPES
    85% Gialla – 15% White grapes
  • SERVICE TEMPERATURE
    6-8°C
  • AREA OF ORIGIN
    Central part of Friuli-Venezia Giulia
  • COLOUR
    Pale yellow with greenish reflections; white and creamy froth; rich and elegant perlage.
  • RESIDUAL SUGAR
    13 g/L
  • BOUQUET
    Fruity, of ripe yellow pulp fruits.
  • ALCOHOL CONTENT
    11% vol
  • TASTE
    Persistent, harmonious, and well-structured. The pronounced acidity is well combined with the pleasant freshness and minerality.

PAIRINGS

The extended period on the fine lees, due to the “long Charmat method”, gives rise to a structured sparkling wine, suitable for pairing with demanding dishes such as shellfish and seafood crudités . It can also be enjoyed at its best as an aperitif.

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